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Bulgur vs Other Grains: A Health Advantage for Import Markets

Bulgur vs Other Grains: A Health Advantage for Import Markets As health-driven purchasing becomes the new normal, buyers no longer look at grains only as “filler” carbohydrates. They compare fibre, protein, satiety and label transparency. In this landscape, bulgur has a clear advantage over many refined grains […]

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Health and Nutrition

Health Benefits of Bulgur for Import Markets

Health Benefits of Bulgur for Import Markets As global consumers shift toward healthier eating habits, bulgur has become one of the most attractive grain options for importers and food distributors. With its clean-label structure, high nutritional value and competitive pricing, Turkish bulgur offers a strong advantage in

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Health and Nutrition
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